Everybody Loves Ice Cream

This beautifully illustrated, large-format book (176 pages, 8.5" x 8.5") tells all about how ice cream was invented, how it's manufactured, and how to make your own at home with a hundred great recipes. Going on the road? This veritable encyclopedia of ice cream knowledge lists 500 places across the USA to find the best ice cream away from home. It's a travel book, a cookbook and a pop culture history all in one... this great book, honestly, is hard to put down!

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Everyone loves ice cream and its relatives. Sorbets, ices, sherbets, frozen yogurts, ice creams, gelatos and fancy frozen desserts are all here, with easy directions. This teeny-format book fits in your hand and has a magnet on back that will hold it onto your fridge or other appliance! 3-1/2" x 2-1/2" paperback, 62 pages.

Best 50 Smoothie Recipes: Skip expensive juice bars and make your own fresh fruit concoctions. Add nutrition to fruit blends; garnish and serve smoothies with flair. Paperback, 6 x 4-1/2", 80 pages.